Coffee & Tea
We are proud of Coffee & Tea!
Our Coffee
The Coffee grown in Ka’u has achieved some of the highest cupping scores from the Specialty Coffee Association. Coffees that achieve a cupping score of 80 or higher are called Specialty Coffee, however, Ka’u coffee’s have consistently scored at 85 through 87, an outstanding feat that reflects the terroir of Ka’u.
Ulu Ka’u Teas
Tea has been cultivated here on the Big Island since the late 1800’s – enjoyed by the earliest missionaries then localized when seedlings were brought over by first generation Asian immigrants and grown in plantation backyards for private consumption. Today, Hawaii island is recognized for its rich, high altitude, volcanic soil cultivated tea.
6
Teas
122
Happy Buyers
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Coffees
182
Successful Sales
Coffee & Tea
Good Food For Good Health
In the deep rich volcanic ash soil of our farm, coupled with long sunny days and cool nighttime breezes, our sustainable farm practices yield the finest Coffee and Tea in the State of Hawaii. Our farm also raises cattle, Sweet Potatoes, various produce vegetables, and Honey from hundreds of bee hives on the lands.
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